Life has been such a blur these past few weeks. I’m supposed to be writing a post on Petit Fours class but I can hardly write down the details of something that happened two weeks ago. Sorry guys! But you can still enjoy the pictures! I honestly have been so inconsistent with my blog posts and I thank you that you have stuck with me through it all. Continue reading
Another course is in the books ladies and gents. I only have Petit Fours, Cakes, and Wedding Cakes left before my time at The French Pastry School comes to an end – how crazy is that!
As the weekend is winding down, I’m reminded how thankful I am to have so many people in my life that care about me. My brother was visiting me this weekend and it was such an enjoyable time that I’m sad to have seen it come to an end. Continue reading
I’m so sorry y’all! I meant to post this at the beginning of this week and it’s almost the end of the week! (Side Note: Can you believe it’s already September! WOWZA!)
The blog has been a little quiet lately because life’s been busy. Since my last post I got through my first exam week and completed my Ice Cream and Sorbets course. As a result, I brought numerous amounts of frozen desserts back to the house with me. Continue reading
Happy Tuesday everyone!
My adventures in sugar showpiece last week included HOT sugar, burnt hands, and a blister for each day of class. My hands are raw and I am simply exhausted. So, over the weekend I took it easy: Netflixed it up, did laundry, read, and slept. 😊 Continue reading